Coffee Sessions

Over the course of two hours, you'll explore coffee through sensory exercises, conversation, and guided activities. We'll discover some of the factors that influence its flavor and share ideas and practical tips for making coffee at home.

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Tuesday through Sunday • 2:30 p.m. – 4:30 p.m. • Up to 6 people • US$54 per person

What are you going to experience?

What Affects Each Cup of Coffee

We discussed some of the factors that influence the coffee experience, including its origin, variety, processing, and roasting.

Discovering the Flavor

We begin by exploring how we perceive taste through a sensory activity that connects smell, taste, and memory.

Exploring Aromas

We discover new ways to describe what we perceive as we explore different aromas and familiar scents.

Making Coffee with Plinc

We'll brew coffee using a Plinc while sharing ideas and tips for enjoying coffee at home. More than just learning a recipe, we invite you to experiment, ask questions, and discover how small changes can transform the experience of brewing and sharing a cup of coffee.

Around the Table

We wrapped up with a cup of coffee and some local pastries, creating a space to continue our conversation and enjoy the moment together.

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Information

What's Included?

During the experience, you’ll explore coffee through sensory exercises, conversation, and coffee brewing with Plinc. We’ll share different ways to brew coffee and practical tips for continuing to explore coffee at home. We’ll wrap up by sharing a cup of coffee with local pastries around the table. After the experience, we invite you to stroll along our trails, take your time enjoying the farm, and visit our store, where you’ll find Plinc products and the coffees we used during the session.

Small groups

All of our experiences are by reservation only and take place in small groups. This creates the time and space to talk, ask questions, share observations, and enjoy every moment at a leisurely pace.

A place designed for the experience

The experience takes place at our coffee farm, surrounded by the Monteverde cloud forest. Each setting was designed to be part of the tour, blending nature, conversation, tasting, and preparation into a single experience.

The experience lasts approximately 2 hours. It is offered Tuesday through Sunday and begins at 2:30 p.m., ending at 4:30 p.m. Each session accommodates a maximum of 6 participants and is available in Spanish and English. The price is US$54 per person.

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Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.

Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.

Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.

Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.

Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.

Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.

Monteverde

The local culture, the cool climate, the altitude, and the biodiversity of the cloud forest create unique conditions to experience coffee in a different way. Here, coffee is lived with calm and curiosity, in a welcoming space in a welcoming space surrounded by nature.